This tuna salad is great for any event because it is light and filling. The taste of tuna, crunchy celery, tangy red onion, and fresh parsley goes well together. Its a quick and easy healthy meal or snack that you can make whenever you want.
Ingredients:
- 2 cans of tuna, drained
- 1/2 cup diced celery
- 1/4 cup diced red onion
- 1/4 cup chopped fresh parsley
- 1/4 cup mayonnaise
- 2 tablespoons lemon juice
- Salt and pepper to taste
Instructions:
In a mixing bowl, combine tuna, celery, red onion, and parsley
Add mayonnaise and lemon juice, then mix well
Season with salt and pepper to taste
Refrigerate for at least 30 minutes before serving

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